Menu

FRIED CHICKEN LIVER served with onion and bread

KWAŚNICA traditional cabbage soup with pork rib

DE VOLAILLE with mashed potatoes and cucumber salad with sour cream - 54.00 PLN

ROASTED PORK KNUCKLE with campfire potatoes and fried cabbage - 56.00 PLN

OVEN-BAKED TROUT roasted whole, served with fries and fresh vegetables in vinaigrette sauce - 68 PLN

CANNOLI with mascarpone cream and redcurrant jam

with marinated boletus mushrooms and pickles

with unagi and roasted sesame

with cranberries and apple jam (vegetarian)

shrimps fried in garlic butter, with filleted grapefruit and sweet mango sauce

fried chicken breast, cherry tomatoes and honey-mustard sauce

with noodles and chicken dumplings

on homemade sourdough, served with white sausage and quail egg

with green cucumber ice cream (vegetarian)

with breaded chicken meatballs

with fried veal dumplings

served with fries and salad in yogurt dressing

BBQ sauce, baked potatoes and coleslaw

with Silesian dumplings and red cabbage salad

with fried potato dumplings and white cabbage with mustard

with potato filling, sour cream and herb oil (vegetarian)

pea puree and Mexican-style vegetables (vegetarian)

served with Hasselback potato, aromatic pepper sauce and grilled vegetables (DISH AVAILABLE ON SATURDAYS AND SUNDAYS WHILE SUPPLIES LAST)

with Silesian dumplings and beetroot salad with green apple

with pea puree, wild broccoli and dill sauce

with mimolette cheese and fries

with wild berries

with mango and refreshing passion fruit

with strawberry sauce and mint

ask the waiter / waitress

with noodles and chicken dumplings

with noodles

breaded chicken fillet, served with fries

crispy cutlets with fries and salad

served with sweet cottage cheese

with chocolate cream

with fresh fruits